• Welcome to Reggio Emilia


      The citizens of Reggio Emilia are known for their cordiality and hospitality. It is always a pleasure to visit the city and the surrounding countryside and towns, which still show clear signs of the passage of history, wars, conquests and dominions. If you are…

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Pianderna Agriwellness

Pianderna Agriwellness stands in the foothills of Reggio Emilia at an altitude of about 300 metres, overlooking a breath-taking view of the plain. A true refuge from daily routine, the estate is located within a hunting reserve and encompasses 100 hectares of farmland, 38 hectares…

Restaurant “A Mangiare”

The restaurant “A Mangiare” is a historical one, located in an art-nouveau-style building at the ancient gates of the town. The cuisine is inspired by tradition but does not fail to deliver more creative proposals, paying attention to the seasonality of products, thanks to the…

Albergo delle Notarie ****

The hotel has got 51 rooms, 4 of them with wheelchairs access. Rooms are divided in different categories: “standard”(14), “comfort”(20), “luxury”(14) and “apartments”(3). With all the amenities to be expected of a four-star hotel, the rooms are furnished in a style that is simple yet…

Renaissance to Unification of Italy

After the death of Matilda da Canossa and the experience of the Commune of Reggio, the territory was divided into different counties ruled by independent powerful families. At the beginning of the 15th century though, the district of Reggio was occupied by the Este Family…

Wines

Reggio Emilia is also home of a well-known red sparkling wine: Lambrusco, D.O.C. by Presidential Decree since 1971, also produced in the provinces of Modena, Parma and a small portion of Matua’s. The Roman already knew the qualities of the grapes of Regium Lepidi (Reggio’s…

Albergo Reggio ***

Albergo Reggio is the annexe of the Hotel Posta, a prestigious 4-star hotel in the historic center of Reggio Emilia, which is only 100 meters away from it. The Albergo Reggio’s unique central location, compared to all other 3-star hotels in Reggio Emilia allows you…

Guastalla

Warstall in Lombard, Guardistallum in Latin, the city’s original role is very clear: a place of guard, a strategic point of control of the Po River. But Guastalla owes its beauty and glory to Ferrante I of Gonzaga, amongst the best captains at the service…

Ristorante delle Notarie

The Ristorante delle Notarie, well-known all over the region, is located in the same building as the Albergo delle Notarie. Within easy walking distance from the most elegant shops of Reggio Emilia, the restaurant offers guests a welcoming environment composed by three small sober and…

Cappelletti

Cappelletti is the Reggio Emilia version of a regional recipe, the filling is slightly different from Tortellini or other variation, and it is with full rights part of this area’s tradition. This handmade variety of pasta is very typical on Christmas table, a rich recipe…

Economy

Reggio Emilia is a city with a practical and generous soul, its roots embedded in the peasant tradition, where people work hard and have managed, through times, to stand out in many different economic fields. Between them we find textile production, which dates back to…

Literature

The poet Matteo Maria Boiardo was born in 1441 in Scandiano, a feud of Reggio he ruled as heir of the noble Boiardo family. Taking inspiration from Petrarca he wrote the most beautiful collection of poems of the 15th century: Amorum Libri Tres, three books…

Green E(art)h

  First day – Arrival in Reggio Emilia and accommodation in agritourism. Morning at leisure while strolling through Reggio Emilia city centre. Welcome lunch in the city centre tasting local specialties. In the afternoon, half day excursion with a local guide through Matilde di Canossa…

A tasty weekend

First day – Arrival in Reggio Emilia and accommodation in the hotel. Morning at leisure while strolling through the city centre: Cathedral, Prampolini Square, Basilica of San Prospero and expecially visit the current exhibition at Palazzo Magnani. Welcome lunch tasting local specialties. Afternoon visit to…